How to Bake Spicy Beef Sade's Pie

For the tasiest pies, we recommend oven only, never microwave. Do Not Thaw at room temperature or in the fridge.

  1. Preheat oven at 375° F
  2. Place pies on a parchment paper or foil-lined baking pan/tray
  3. For 1-5 pies bake 40-45 minutes; 6-15 pies bake 50-55 minutes.

For crunchy golden-brown tasty pies bake for an extra 5-10 minutes. If you are not going to consume them immediately, you can keep them in the fridge for up to 3 days and reheat with the oven only, never microwave.

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